Description
Snow Peas – Flat, Tender & Naturally Sweet
Snow Peas are a variety of pea where the whole pod is eaten. They have flat, green pods with tiny peas inside and are known for their crisp texture and mild sweetness. A popular choice in Asian cuisine, snow peas are excellent in stir-fries, salads, and steamed dishes. They’re rich in fiber, vitamins A, C, and K, and perfect for light, healthy meals.
Key Features:
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Flavor Profile: Mildly sweet and refreshing
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Texture: Crisp, flat, and tender pods
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Nutritional Benefits: High in fiber, low in calories, packed with vitamins
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Culinary Uses: Ideal for stir-fries, noodles, salads, and healthy snacks
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Availability: Fresh pods – cleaned and ready to cook
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