Description
Romaine Lettuce – Crisp, Fresh & Nutrition-Packed
Romaine Lettuce, also known as Cos Lettuce, is a tall variety with firm ribs and crunchy leaves. It has a mild, slightly sweet flavor and is most famously used in Caesar salads. Loaded with vitamins A, C, and K, fiber, and folate, it supports healthy vision, heart health, and digestion. Romaine is a popular choice for health-conscious consumers and chefs alike.
Key Features:
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Flavor Profile: Mild, fresh, and slightly sweet
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Texture: Crunchy, upright leaves with a firm rib
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Nutritional Benefits: High in vitamins A, C, K, and folate
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Culinary Uses: Ideal for Caesar salads, lettuce wraps, sandwiches, or grilled romaine recipes
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Availability: Whole heads or trimmed hearts – clean and ready to use
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