Description
Farm-Fresh Garlic – Bold, Aromatic & Health-Boosting
Garlic is a kitchen essential known for its bold flavor and incredible health benefits. It’s used in almost every cuisine to add depth and richness to dishes. Rich in antioxidants, allicin, and essential vitamins, garlic is not only a flavor enhancer but also known for its immune-boosting, anti-inflammatory, and heart-healthy properties.
Key Features:
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Flavor Profile: Bold, pungent, and aromatic
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Texture: Firm, crisp cloves that soften and mellow when cooked
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Nutritional Benefits: High in vitamin C, manganese, antioxidants, and allicin (a powerful immune booster)
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Culinary Uses: Essential in sauces, curries, soups, stir-fries, and for seasoning meats and vegetables
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Availability: Whole bulbs, peeled cloves, or minced garlic – fresh and hygienically packed
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