Description
Fresh Endive Lettuce – Crisp, Bold & Gourmet-Ready
Endive is a leafy vegetable from the chicory family, known for its crisp texture and slightly bitter flavor. It’s a popular ingredient in gourmet salads and hors d’oeuvres and adds a sophisticated bite to any dish. Endive is packed with fiber, vitamin K, folate, and antioxidants — perfect for digestive health and clean eating. Use it raw for crunch or grilled/roasted for a tender, mellow taste.
Key Features:
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Flavor Profile: Slightly bitter with a refreshing crunch
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Texture: Firm, crisp leaves – ideal for holding dips or fillings
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Nutritional Benefits: Rich in fiber, folate, vitamin K, and antioxidants
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Culinary Uses: Ideal for salads, canapés, lettuce boats, and as a low-carb wrap
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Availability: Fresh whole heads or trimmed, washed leaves – ready to use
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